How Long is Chinese Food Good For?

Q: Is it safe to eat Chinese food that's 5 days old?

If you froze the Chinese food, it's safe to eat after 5 days. If you put it in the fridge, it's not. It might be fine, but you are more likely to get sick from it.

If you want to know How Long is Chinese Food Good for? you can ask. You’re in the right spot. The best food is Chinese food. I don’t know about you, but when it comes to Chinese food, I always want more than I can eat. I end up over-ordering. All of a sudden, I have a lot of tasty food, but my stomach has had enough.

So, I let it cool, put it in the fridge, and rest the giant food baby in my belly. But, how long will this food stay good? If you like food as much as I do and Chinese is your weakness, you will need to know, just like I did. So, how long is Chinese food good for?

I usually just put Chinese food in the freezer, but I’ve learned a few things about it that are worth telling you.

Table of Contents

How Long Is Chinese Food Good For?

In short, for about two to three days. But you need to know when your food was cooked to be able to store your leftovers for later. You also need to be able to identify if and when your food has gone stale.

How Long Is Chinese Food Good for in the Refrigerator?

Some experts say that Chinese food can stay in the fridge for up to four days, but others say that two to three days is the most you should keep it there. If the leftovers have been in the refrigerator for longer than three days, pitch the food to prevent the possibility of food poisoning. Your health and stomach will be grateful.

Unfortunately, you can’t always tell if food is bad by looking at it, smelling it, or tasting it. Instead, it’s important to pay attention to how long it’s been in the fridge.

How Long Is Chinese Food Good For In The Freezer?

Here’s an interesting fact, and I bet you didn’t know it before. You can freeze your leftover Chinese food for greater shelf life! And get this: it can be kept in the freezer for up to 3 months!

Foods like fried rice, chow mein, and other main dish dishes can be kept safe in the freezer for a long time. If you freeze them right, it won’t change their quality or taste at all.

At this point, I’d like to point out that Chinese food made at home freezes better than Chinese food from a restaurant. You can still freeze your leftover takeout, so don’t worry. You’ll only have to eat it within one to two months instead of more.

But to enjoy your frozen Chinese food, you need to know how to freeze it and then in turn reheat it right.

How to Freeze Chinese Food?

Before you put your Chinese food in the freezer, make sure it has cooled to room temperature. Let it sit for a few minutes if it’s still hot or warm when you’re done eating.

Also, Chinese food that is kept in the freezer needs to be sealed properly with one of the following:

Plastic container
Glass container
Aluminum container
Airtight plastic bag

Before you put your food in the freezer for the winter, make sure that all of the containers or bags are airtight and properly sealed.

Is it safe to eat leftover Chinese food?

Yes, you can eat leftover Chinese food as long as you keep it in the right way. That means you should always keep it in the fridge and eat it as soon as possible, preferably within two days. But Chinese food usually stays good for a little bit longer.

The Best Way To Store Your Chinese Food

Most of us just put Chinese food in the fridge in the same packaging it came in. left the restaurant with it. But this is far from ideal storage if you are looking to keep the food long-term. Chinese food containers let air in, which makes the food go bad and makes it hard to eat.

let bacteria in and let them grow. To make your Chinese leftovers last as long as possible in the fridge, follow these tips:

Get The Food In The Fridge: There is little value to keeping the food out on your

counter. Serve yourself the amount you’re going to eat, and then move the

Place the leftovers in a container and put it in the refrigerator. The sooner you slow down, the better.

the growth of bacteria, the better.

Use Airtight Containers: When you store food, you want to keep as much air out as you can.

possible. When there is more air, bacteria grow. Glass works best. Here’s a case of

containers that work really well.

Create Small Flat Portions: If you use small amounts and spread them out, you can make flat portions.

the most area to cool down. If you keep things together in big piles, there’s a good chance

that the middle part won’t cool fast enough and bacteria will keep growing.

unsafe rate.

Check Your Fridge Temp: If you want your Chinese food to last for a long time,

control the temperature at which it is kept. You have to make sure the Chinese food doesn’t drop.

under 40 degrees Fahrenheit so it moves out of the danger zone. In order to do this,

Make sure your fridge is cool enough to keep all of your food around 32

degrees.

Final Thoughts

Both the fridge and the freezer are good places to keep leftover Chinese food for a long time. But it’s also true that freezing Chinese food can be a bit of a risk. You can never be sure that food that has been frozen won’t go bad.

For most people, the question is whether or not the trouble is worth it. But some of you who love Chinese food and hate to see it go to waste might want to give it a try. If so, I hope this blog will be helpful.

Frequently Asked Questions (FAQs) about How Long is Chinese Food Good for?

How long can you keep fried rice in the fridge after you’ve eaten it?

If you know how to store leftover fried rice dishes the right way, they can last about 5 days in the fridge. The condition also depends on the fried rice dish and how long it stood at room temperature.

Can You Reheat Chinese Takeaway After 2 Days?

You can reheat Chinese takeout after 2 days as long as it has been in the fridge the whole time. If not, then don’t! It’s dangerous.

Is it safe to eat Chinese food that’s 5 days old?

If you froze Chinese food, it’s safe to eat after 5 days. If you put it in the fridge, it’s not. It might be fine, but you are more likely to get sick from it.

How long does fried rice last after it has been frozen and thawed?

If you freeze and thaw your fried rice the right way, you can keep it in your fridge for three more days, as long as you don’t heat it up yet. Once you reheat leftover Chinese food, you should eat it right away and throw out the rest.

Is it okay to reheat Chinese food from a restaurant?

Yes, you can warm it up again. But keep in mind that the quality and taste will get worse the more you reheat it.

How do you know when Chinese food has gone bad?

Smell coming from your trash When it goes bad, Chinese takeout won’t be very good. If you see this and also see mold, you shouldn’t eat the food anymore.